Articles

INFLUENCE OF CONSUMPTION OF PROBIOTIC DAIRY YOGURT ON GUT MICROBIOME STRUCTURE

Zh. Pernebek , D. Babenko, D. Tarzhanova , I. Uyzbaeva , Zh. Khassenbekova , S. Kozhakhmetova , A. Kushugulova , S. Kozhakhmetov

DNA barcoding of rare and endangered plant species of the Republic of Kazakhstan

A. Sarsen, M. Saginova, S. Aktayeva, Zh. Akishev, A. Kiribayeva, Sh. Manabayeva, A. Mussakhmetov, A. Kakimzhanova, O. Khapilina, I. Akhmetollayev, B. Khassenov

PROSPECTS FOR THE PURIFICATION OF SURFACE RESERVOIRS FROM BIOGENIC ELEMENTS

Zh.B. Tekebayeva, A. Bazarkhankyzy, A.Zh. Temirbekova, G.N. Bissenova, A.A. Kulagin, I.K. Tynybayeva, A.Zh. Temirkhanov, N.B. Askarova, Z.S. Sarmurzina

DISTRIBUTION OF ERWINIA AMYLOVORA ON WILD AND CULTURALLY GROWN APPLE TREES MALUS SPP. FOR THE PERIOD OF 2021

N.P. Malakhova , Y.A. Skiba, B.K. Tezekbayeva , A. Khasseyn , K.A. Dmitriyeva , V.N. Romashkin , G.A. Zharmukhamedova , Zh. K. Jumanova , E.R. Maltseva