COMPOSING BACTERIAL CONSORTIUM AS A BASIS OF PROBIOTIC FEED ADDITIVE FOR CARP FISH SPECIES AND EVALUATION OF ITS PROPHYLACTING
Main Article Content
Authors
K. Kantor
Institute of Microbiology, National Academy of Sciences of Belarus, Kuprevich str. 2, Minsk, 220141, Republic of Belarus
I. Proskurnina
Institute of Microbiology, National Academy of Sciences of Belarus, Kuprevich str. 2, Minsk, 220141, Republic of Belarus
A. Arashkova
Institute of Microbiology, National Academy of Sciences of Belarus, Kuprevich str. 2, Minsk, 220141, Republic of Belarus
E. Kolomiets
Institute of Microbiology, National Academy of Sciences of Belarus, Kuprevich str. 2, Minsk, 220141, Republic of Belarus
Zh. Koshak
RUE "Fish Industry Institute", Stebeneva str. 22, Minsk, 220024, Republic of Belarus
N. Gadlevskaya
RUE "Fish Industry Institute", Stebeneva str. 22, Minsk, 220024, Republic of Belarus
E. Rybkina
RUE "Fish Industry Institute", Stebeneva str. 22, Minsk, 220024, Republic of Belarus
Abstract
Isolation and screening of sporulating bacteria possessing hydrolytic activity and displaying antagonistic properties toward carp fish pathogens was carried out; identification of isolates was performed and their preventive-curative action was investigated. Microbial consortium formed by the selective strains laid the basis for test specimen of probiotic feed additive; the optimal dosage of its supplying into composite feed rations was calculated.
Keywords
probiotics, bacteria of the genus Bacillus, feed additive, aquaculture, carp fish
Article Details
References
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